Summer's heat has gone. We'll have more hot days, but the fierceness is absent. Chilly mornings will give way to warm afternoons but it won't be unbearable to be outside.
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Preparing the vegetable garden for fall
Soon we'll have overnight temperatures in the 40's. The tomato plants will stop flowering and it will be time to bring in some very ripe tomatoes so I can save the seeds.
Then I'll take some cuttings from the tomato plants to over-winter indoors and plant again in spring.
But I intend to clean up the tomato beds before the frost kills them, because I'd much rather deal with them before the foliage is black and slimy from the frost. Ick.
Fall is the time to harvest sweet potatoes, as soon as the vines die back. I've stuck my fingers in the soil just to be sure there really are sweet potato tubers in there, and I pulled a monster tuber that we had with dinner last night. I can hardly wait till they're ready to harvest.
You'll know that the winter squashes and pumpkins are ready to pick when the stems of the squashes start drying out.
Fall is the time to harvest sweet potatoes, as soon as the vines die back. I've stuck my fingers in the soil just to be sure there really are sweet potato tubers in there, and I pulled a monster tuber that we had with dinner last night. I can hardly wait till they're ready to harvest.
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You'll know that the winter squashes and pumpkins are ready to pick when the stems of the squashes start drying out.
Check your raised beds to determine if they need to be topped off with soil and compost. The soil is raised beds tends to settle after a few years.
Adding soil and compost to the top of a perennial bed will also help to insulate the roots of the plants that will over-winter in these beds.
Cleaning up the garden in the fall helps eliminate any insect pests that are planning to hibernate over the winter and attack your garden next year. At the same time though, watch for egg sacks of "good" bugs and leave any frog habitats you might have provided. I know, it's a bit of a balancing act.
After harvesting the last of your garden and pulling up the spent plants, you'll have a small mountain of plant material to deal with.
Composting in the fall
Autumn is a perfect time to build a new compost pile because of the abundance of fallen leaves (browns) and plants you're cleaning up in your garden (greens).
Compost decomposes more slowly in the fall and winter than in the summer, and smaller pieces decompose more quickly than larger pieces, so chop all the stems and leaves from the plants into pieces about 3-4" long with garden shears.
Mow the lawn one more time and use the grass clippings for another layer. Clean out the barn or chicken coop for another layer. The scraps from canning sessions and kitchen waste form an additional layer.
Basically, you layer compost materials as though you're making a pan of lasagna: a layer of kitchen scraps, a layer of fallen leaves, a layer of plant material, a layer of wood chips, another layer of plant material, and so on.
You simply alternate "brown" and "green" materials.
"Browns" are sources of carbon and "greens" are sources of nitrogen. You'll find a list of common browns and greens in this post.
"Browns" are sources of carbon and "greens" are sources of nitrogen. You'll find a list of common browns and greens in this post.
I stuck my kitchen scraps in the freezer in gallon-size bags all month so I could add them to the compost pile all at once - in a thin layer, of course.
There are compost materials all around you and this is the time to put them to use!
Use your imagination and use what you have, because compost ingredients are basically just trash. Clean up your garden. Rake your leaves and mow your lawn.
Perhaps you can source compost materials from friends and family - or ask your neighbors if you can have their fallen leaves and grass clippings (make sure they weren't treated with chemicals though).
There are compost materials all around you and this is the time to put them to use!
Use your imagination and use what you have, because compost ingredients are basically just trash. Clean up your garden. Rake your leaves and mow your lawn.
Perhaps you can source compost materials from friends and family - or ask your neighbors if you can have their fallen leaves and grass clippings (make sure they weren't treated with chemicals though).
Form thin layers to form a pile right on the ground and wet it down well. Top off the pile with a layer of carbon such as straw or wood chips to help hold in the heat, and let it work over the winter.
Preparing the Garden for Fall in a Nutshell:
- Clean up your annual plants before frost hits to avoid dealing with slimy, black foliage.
- Put away your garden tools and hoses in a garage or shed.
- Cut up plant material into small pieces; chop fallen leaves with the lawnmower.
- Layer the plant material (a "green" compost ingredient) with fallen leaves, straw and other "brown" compost materials. Use thin layers.
- Find a list of green and brown compost ingredients here.
- Wet down each layer with a hose.
- Top it with a layer of straw or shavings.
- Let it rot until spring!
You'll find tips on managing your winter compost pile here. Should you turn it? Should you cover it?
Are you ready to learn more about composting and get started on a program of your own? Find out how in my new ebook The Down-to-Earth Guide to Composting.
I'll show you in plain, simple terms how to start your compost pile, demystify that "magic ratio" of greens to browns that everyone talks about, help you troubleshoot your compost pile if needed, and give you a crazy-long list of what you can and what you shouldn't compost.
You'll find more information here.
I'll show you in plain, simple terms how to start your compost pile, demystify that "magic ratio" of greens to browns that everyone talks about, help you troubleshoot your compost pile if needed, and give you a crazy-long list of what you can and what you shouldn't compost.
You'll find more information here.
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It’s hard to believe that its that time of year again! I’ve used the lasagna method in my beds and love it! I also recently learned about huglekulture (sp?) and want to experiment with that some, too.
ReplyDeletePinning! This post is another great resource, Kathi. I like that you are able to have your own home compost pile. It's so good for the garden, and for the environment. Thank you for sharing, and for being a part of the Hearth and Soul Link Party. Hope to see you again this week. Have a great week ahead!
ReplyDeleteThank you, April. I'll be there!
DeleteThanks for the tips! I love the overwintering tomato tutorial :-)
ReplyDeleteThanks for sharing on the Homestead Blog Hop.
Thank you, Kelly!
DeleteI'm really excited for composting this year! I am turning all of my raised beds into compost bins for the Fall/Winter and we will see how they look come time for planting near spring next year!
ReplyDeleteI love the idea of using a mower to chop of the leaves even more before throwing them in the compost. Great tips you shared with us this week on The Homestead Blog Hop. Thanks for linking up!
-Cherelle